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FAQ: What's so different about your beers?

We create our beer recipes around the selection of non gluten-containing ingredients (NGCI) available to us.

This means that we do not use barley or wheat in any of our recipes and keeping our beers naturally gluten-free.

By malting our own grains from a selection of psuedo grains and cereals that are naturally gluten free we are able to brew small-batch craft beer for customers wishing to avoid gluten in their diet.