Ceremix-Flex - Liquid Enzyme - 100ml bottle

Ceremix-Flex - Liquid Enzyme - 100ml bottle

Regular price
£9.00
Sale price
£9.00

Thermostable alpha-amylase and pullulanase debranching enzyme. A powerhouse maltogenic-amylase for use when mashing cereal grains requiring high-gelatinising temperatures. 

When brewing beer with alternative cereal grains, such as millet &/or rice (NGCI), it's recommended to include exogenous enzymes in your mash to aid with full conversion of available starches to sugars.

Include at the start of a rising step-mash schedule with a gelatinisation step (approx. 78°C) and in conjunction with Visco-Buster for best results. 

Recommended dose 0.5-1ml per approx. 450g (1lb) of grain in the mash. This enzyme will denature in the boil when used at recommended dose.